Tuesday, June 18, 2013

Eating healthier

M and I are really trying to make a point to eat healthier now that we are on summer break.  Too often when we are off work in the summer we end up eating out a lot (more free time = more being away from home = more eating out).  The past few days we've shared this for lunch:

Carrots, sweet peppers, cucumbers (from our garden) and pita bread to dip into hummus.  There's also avocado and sliced nectarines and white peaches.  It's delicious and filling.  I don't know why I don't bring this for lunch when I work!

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